Tag Archives: viticulture

Tasting Room Etiquette, Part 3—The Tasting Room Table Has Turned

In my first two installments on tasting room etiquette, One and Two, I wrote about customer do’s and don’ts. Well, etiquette goes both ways. This post is for tasting room hosts, although anyone can benefit. Take Your Stinkin’ Paws Off … Continue reading

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Branciforte Creek Vineyard: Complex, Elegant Pinot Noir—from the Vineyard to the Glass

The Early Days There’s a vineyard in the Santa Cruz Mountains that dates back to the mid-1800s. It is known today as Branciforte Creek Vineyard, and is part of one of the oldest continuously operated grape-growing regions in California—a 300-acre … Continue reading

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Coterie Cellars: Where the Wines Are Inspired by the Vineyards

As a contributing writer to WineFoodExplorer.com, I sat down with husband-and-wife team Kyle and Shala Loudon, owners of Coterie Cellars, to talk about the passion and inspiration behind their Rhône and Pinot Noir Varietals. Copyright © Wines & Vines Read … Continue reading

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A Vineyard of One’s Own

I attended a lecture the other evening on the history of growing wine grapes in the Santa Clara Valley foothills. It got me rethinking about my desire to own a vineyard, even a mere 1 acre, which could produce anywhere … Continue reading

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